Our sourdough loaf is handcrafted with a perfect balance of tangy flavor and airy texture. Made from a slow-fermented starter, it boasts a crisp, golden crust and a soft, chewy interior. Baked fresh daily using simple, wholesome ingredients, this bread is ideal for sandwiches, toasting, or enjoying on its own.
Experience the rich, authentic taste of artisanal baking in every bite!
